Press Release: SGT University’s Faculty of Hotel & Tourism Management Hosts Exquisite Food Festival

SGT University’s Faculty of Hotel & Tourism Management hosted a magnificent Food Festival on April 5th, 2024 Friday, bringing the flavours of Old Delhi to life on campus. The event was a feast for the senses, offering a glimpse into the culinary wonders of one of India’s most historic cities.

The festival was a testament to the creativity and dedication of SGT University’s budding talents, who meticulously crafted stalls that showcased the diverse and vibrant cuisine of Old Delhi. From the sizzling kebabs to the fragrant parathas, and the refreshing drinks to the decadent kulfi served in traditional kulhads, every dish was a celebration of flavour and tradition.

The students’ passion and hard work were evident in every aspect of the festival, from the authentic recipes to the immersive ambience. Their commitment to excellence ensured that every visitor experienced the rich tapestry of flavors that Old Delhi has to offer.

SGT University extends its heartfelt appreciation to its students for their outstanding efforts in organizing this remarkable event. Their dedication and creativity have once again demonstrated the university’s commitment to nurturing talent and promoting excellence in the field of hospitality and tourism.